Persian-Mediterranean Fusion

Creamy mashed chickpeas blended with tahini, garlic, olive oil, and seasoning. Served with pita bread.

Vegetarian

Smoky roasted eggplant mixed with olive oil, garlic, tahini, and seasoning. Served with pita bread.

Vegetarian

Crispy deep-fried balls made from ground chickpeas and a blend of herbs and spices.

Vegetarian

A creamy yogurt dip with garlic, cucumber, and herbs. Served with pita bread.

Vegetarian

Creamy yogurt flavored with dried shallots and herbs.

Vegetarian

Crispy, thinly sliced potatoes, deep-fried to perfection.

Vegetarian

Grilled eggplant, finely chopped with tomatoes, bell peppers, onion, garlic, and mix of herb and spices

Vegetarian

A refreshing mix of tomato, cucumber, onion, feta cheese, olive oil, lettuce, and seasoning.

Vegetarian

Tender boneless chicken tossed with tomatoes, lettuce, onion, cucumber, and herbs.

Fresh roasted beets seasoned with lemon and herbs.

Vegetarian

Diced cucumber, tomato, and onion dressed with a tangy Persian-style seasoning.

Vegetarian

A selection of Herand’s famous house-pickled vegetables.

Vegetarian

Two skewers of seasoned, grilled ground beef served with Zereshk rice, pita bread, salad, onions, and grilled vegetables.

Skewered and grilled boneless chicken served with Zereshk rice, pita bread, salad, onions, and grilled vegetables.

Skewered, marinated chicken wings grilled and served with Zereshk rice, pita bread, salad, onions, and grilled vegetables.

Juicy chicken wrapped in pita bread with tzatziki, tomato, onion, lettuce, and herbs.

Marinated chunks of beef sirloin, grilled to perfection and served with Zereshk rice, pita bread, salad, onions, and grilled vegetables.

Grilled salmon filet served with Zereshk rice, pita bread, salad, onions, herbs, and grilled vegetables.

White rice infused with Saffron

Vegetarian

White Rice, with saffron and Barberries

Vegetarian

Sweet, flaky pastry layers filled with nuts and syrup.

Vegetarian

Silky custard topped with a caramelized sugar crust.

Vegetarian